Appeitzers |
| Shrimp Cocktail |
$9.95 |
| Artichokes French |
$8.95 |
| Clams Casino |
$7.95 |
| Mozzarella Sticks |
$7.95 |
| Chicken Fingers |
$7.95 |
(Choice of sweet & sour or bargeque sauce
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| Fried Mushrooms |
$7.95 |
| Chicken Wings |
$8.95 |
(Choice of mild or hot, blue cheese is $.25 extra)
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Salads |
| Char Grilled Chicken Salad |
$12.95 |
Char-grilled sliced chicken breast served on top of mixed greens with sauteed mushrooms, tomatoes, cucumbers, onions and cheese; in an edible tortilla shell, with your choice of dressing. |
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$14.95 |
Shrimp cocktail and a salad in one -- very heart and calorie smart, in an edible shell, with your choice of dressing |
All salads are served with rolls & butter. |
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Dinners
All items below include choice of soup or salad.
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Meat |
Prime Rib -- Specialty of the House |
Served Every Friday and Saturday |
Petite -- $17.95 Queen -- $21.95 King -- $25.95 Greed -- $34.95 |
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New York Strip Steak - 16 oz. |
$19.95 |
Delmonico Steak |
$22.95 |
Veal Parmesan |
$15.95 |
Veal French |
$15.95 |
| New Zealand Lamb Chops |
$16.95 |
Seafood |
| California Pasta |
$21.95 |
Jumbo shrimp and fresh sea scallops sauteed with garden fresh vegetables in a light cream sauce and tossed with pasta.
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| Shrimp Stir Fry |
$18.95 |
A mixture of shrimp and vegetables, sauteed in a special soy sauce along with pineapples and pasta.
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| Shrimp Alfredo |
$17.95 |
| Shrimp Scampi |
$17.95 |
Sauteed large shrimp flavored with garlic, white wine and lemon; tossed with pasta.
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| Herb Grilled or Smoked Salmon |
$16.95 |
| Herb Broiled or Grilled Whitefish |
$16.95 |
Broiled Scallops |
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| Seafood Scampi |
$19.95 |
| Shrimp and scallops sauted with garlic and wine, tossed with pasta. |
Chicken |
| Chicken French |
$15.95 |
Boneless breast of chicken dipped in an egg wash and sauteed in a creme sherry, lemon butter sauce.
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| Chicken Parmesan |
$15.95 |
| Chicken Dijon |
$15.95 |
Sliced chicken breast, sauteed with broccoli, mushrooms, and pimientos, then tossed with Alfredo sauce, a hint of Dijon and pasta.
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| Chicken Stir Fry |
$15.95 |
Diced chicken breast stir-fried with fresh vegetables in a special soy sauce, along with pineapples and pasta.
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| Southern Fried Chicken |
$13.95 |
| Stuffed Chicken Breast |
$15.95 |
Stuffed with broccoli and mozzarella cheese, these mouth-waterers are breaded and baked then served with Alfredo sauce with a choice of potato and vegetable.
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| Grecian Chicken |
$15.95 |
Boneless breast of chicken char-grilled, sliced and tossed with Feta cheese, fresh garden vegetables and pasta.
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Pasta |
| Vegetable Lasagna |
$15.95 |
| Meat Lasagna |
$15.95 |
| Tortellini Primavera |
$15.95 |
A mixture of sauteed vegetables with cheese-filled pasta in our own cream sauce. |
| Fettuccine Alfredo |
$15.95 |
| Linguini with Meatballs |
$13.95 |
| Grecian Vegetarian Pasta |
$15.95 |
Fresh garden vegetables sauteed in a lemon-wine sauce with Feta cheese and tossed with pasta.
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